From a single parcel of old vines in the "La Landonne" vineyard, this is a supremely elegant, complex Cote-Rotie, with grilled plum, blue fruits, pepper, violets, and some classic La Landonne smoky meatiness as it opens.
A blend of Sangiovese and Aleatico, this gently sparkling wine is bursting with fleshy grapefruit and blood orange on the palate. With plenty of searing acidity to give the wine zest.
Fine earthy notes with wonderful red berry fruit and ripe peach. The mouth-feel is beautiful and vibrant with great acidity balanced by elegant fruitiness. A sophistication and lovely after taste with nice minerality and a refreshing long finish.
Fresh, balanced, elegant, and intensely mineral in character, notes of clean, tropical pineapple mingle with yellow citrus flavors on the nose and palate. Stunning. Biodynamically grown, low-intervention/natural wine, vegan.
Local Debina, Vlahiko, and Bekari grapes go through skin contact before fermentation, resulting a light amber orange color. Off-dry, charming sparkling with flavors of baked pear/apple, orange peels, and mountain spices.
This Santa Barbera beauty boasts fragrant scents of raspberry, strawberry and blueberry with touches of blood orange, charcuterie and dried herbs. Silky texture, elegant.
Cherry-red color and slightly orange rim. It's a little more developed, showing some tertiary aromas plus the spices from the American oak barrels, matured for 24 months. Intense aromas of ripe fruit, with hints of vanilla and toasted wood, with jam .
Rich and earthy, this Cabernet has flavors of cherry and plum with a spicy finish of soy and green pepper. Enjoy this organic delight with herbed potatoes!
Pinot Noir (50%), Chardonnay (25%), Pinot Blanc (25%); This wine is full of stony Japanese pear, dried apples, and subtle lemony notes. And with nearly three years on the lees, it holds nothing back.
Always arrestingly wild, La Chavaroche possesses an unmistakable musk: an animal fur profile that feels somehow ancient and eternal. Strikingly pretty for a young Chavaroche, with a sense of lift and suppleness complementing its irresistible savory funk.
Gilles’s flagship Cornas comprises three parcels. Combe de Chaillot offers straightforward fruit; steep Les Terrasses, contributes granitic punch and intense spiciness; and the Grandes Mures, with its southward exposition, provides dark-fruited bass notes
This wine has lots of lovely ripe fruit, yet not over the top, fine minerality and perfectly poised acidity . The palate is quite richly flavoured, notes of pineapple, ripe apple and a nutty roundness. It has a lovely backbone of acidity and minerality.
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