WINE

The nose, potent revealing black fruit aromas with notes of blackberry and black cherry. Black pepper mingled with aromas of cedarwood, vanilla, caramel. Palate starts out complex with good concentration accompanied by elegantly structured ripe tannins.

Features enticing aromas of Bing cherry, dark chocolate, clove, and roasted fig. Persistent flavors of ripe raspberry, boysenberry, pomegranate, and vanilla linger harmoniously for a smooth and luscious finish.

Aromas of glossy, spicy oak and plush, ripe dark plums with hazelnut and tarry nuances, too. The flavorful palate delivers in assertive and bold style with a juicy and intense surge of fruit, holding long into the finish.

Full bodied, yet well balanced Chardonnay with just a kiss of oak. There are aromas of apple, pear, pineapple, and vanilla mixed with floral notes. Hints of citrus and bright flavors of pear, apple, tropical fruits and peaches fill the glass.

Welcoming aromas of grapefruit with hints of citrus, lemon peel and gooseberry. Notes of earthiness peppered throughout. Pair with spring vegetables or poultry dishes.

The wine is pristine, bright and fresh with high acidity and citrus and mineral aromas and flavor. Delicious with poultry, shellfish and lobster. A clean and crisp Chablis stemming from its unoaked origins.

Charcoal and wood-smoked aromas melt into nicely concentrated black-cherry and dark chocolate flavors in this full-bodied, well balanced, moderately tannic wine.

This California red offers aromas and flavors of red cherry and cassis with layered notes of baking spice, savory herbs and dried rose hips. The flavors are elevated on the palate by bright acidity and fine tannins.

It boasts aromas of green fruits, like apple and pear, and citrus scents of grapefruit and lime peel. A mango hint also unearths as the wine reaches the nose. Ripe stone fruit flavors, peach and apricot. Honey hints and a slightly charred wood character.

A one-woman show with a lot of hustle and dedication to farming 15 acres. She is quiet, soft-spoken, and the wines match. The wine's minerality shines through, evoking a sea of citrus, minerals, and shells, while floral undertones provide a delicate lift.

Light bodied & polished. Fresh pineapple, honeydew rind, clementines. The audacity... This wine is full of minerality and sunshine. Cin cin! Pair with F&K Kale Panzanella, Fresh Buratta.

Speaks to dining al fresco at a backyard bar-b-que or park picnic. Refreshing notes of lime zest and lemon grass. With a zip of citrus, melon and a touch of minerality. Pair it with light meals, like grilled chicken skewers or a salad with goat cheese.

RICKSHAW Cabernet is a compelling wine from the get-go with a potpourri of aromas including macerated cherries, violets, bay and cocoa.

Rich and full-bodied with bold flavors and aromas of dark fruits such as blackberry, cassis, plum, and black cherry accented by spicy, earthy loam.

Aromas of ripe raspberry, tart bing cherry, plum and white pepper, the palate is light, but explodes with minerality. A beautifully balanced and integrated acidity. Elegant and complex, a lovely spice component which becomes ever present while sipping.

The Viña Alberdi is made of 100% Tempranillo grapes. Very traditional in style, this wine has aromas of roasted coffee bean, plum, and leather on the nose, and it stays delicate on the palate.

Deep, purple-ruby in color with aromas of ripe fig, cassis, vanilla and hints of pine and peppercorn. A juicy entry on the mouth delivers plush, fine tannins with a velvety texture. Medium-bodied cabernet has densely layered flavors of dark plums.

Aromas of fruit (pear, mango) and then releases flavors of honeysuckle and white jasmine, lingering on brioche notes. Behind a dynamic attack is harmony. On the palate, flavors of cooked fruit (quince jelly, apricot) mingle with notes of acacia honey.