WINE

Sparkling wine featuring a bright and intense lively red color. Notes of red fruits on the nose; sweet and rounded on the palate. Serve chilled.

Grenache Noir, primarily, this might be one of the best Rhone Red values EVER! Beautiful fruit, real depth, dry, but silky earthy texture. Gorgeous!

Opens with alluring aromas of tropical fruit, gooseberry, and lemongrass. A full and lively palate of guava, peach, and grapefruit complemented by bright acidity gives way to a lingering, crisp finish.

Aromatic with attractive ripe black cherry, black currant over black and red berry with vanilla, cinnamon, oak, leather, autumn leaf with cedar and licorice accents. Dry, near full-bodied with ripe dark fruit of cherry and cassis and berry notes on entry

The Pessimist cuvee by the Daou Brothers is always a good value for those who love opulent fruit, offers loads of sweet blue fruits, white chocolate violets, and toasted spice aromas and flavors... it's full-bodied, decadent, and rich while staying light.

The minerally undertow imparts a subtle, smoky note that blends with flavors of dried pineapple, biscuit, salted almond and white peach. A balanced version, with a fine bead and well-honed acidity.

Subtle citrus fruit with candied apple on the nose. The palate displays lemon hard candy, marzipan, and a slight creamy texture on the finish A unique blend of Chardonnay and Welschriesling from Alois Kracher. Unoaked.

Unfurling in the glass with scents of rose petals, black tea, wild berries, exotic spices, violets, it's full-bodied, with a broad attack that segues into a weightless but pungently intense mid-palate defined by striking energy and precision. Monumental!

Toasted marshmallow and macadamia nut aromas lead the way, followed by incredibly juicy mirabelle plum, green fig, and glazed pear and peach flavors. As big as it is, still plenty of honeysuckle and chamomile notes kicking the finish into yet another gear

A gorgeous wine, reveals a core of intense, concentrated dark fruit to match its brooding personality. Leather, smoke, licorice and tobacco add to an impression of an inward power, yet it opens up beautifully to show notable density and layers of texture.

Crisp with a delicious line of acidity and ripe with apple and lemon flavors, this wine balances freshness with hints of maturity from aging in Ruinart's subterranean cellars. Displays the tension of cool-climate Chardonnay & showing signs of toastiness.

The minerally undertow imparts a subtle, smoky note that blends with flavors of dried pineapple, biscuit, salted almond and white peach. A balanced version, with a fine bead and well-honed acidity.

Combining intensity, contained tautness and extreme contradictions, the Dom Pérignon Vintage 2012 blend reveals a unique structure, resonating to the rhythm of controlled energy, channeled by an acidity and bitterness that burst forth magnificently.

Cherry, raspberry and dried herb aromas laced with hints of vanilla and tobacco. The palate has a velvety texture with intense flavors of black cherries and blackberries. Dried herbs and spice linger through the long, spice-kissed finish.

Deep amber-colored wine with aromas of orange marmalade, apricot tart and honey followed by gingerbread, fruit tea, cardamon and toasted almonds.

Nose: quite a high intensity nose, full of brine, chalky notes and almonds. Typical chamomile. Perfect match for oysters, shrimp or clams!

Dry and tangy with sliced oranges and cherries. Medium body with a fresh finish. Intense, enticing aromas of wild red berries.

Infectious bounce to its step. Bright aromas and flavors of ripe, red berry and plum set the stage of deliciousness alongside notes of lavender, flowering sage, blood orange and spicy hints of cinnamon and vanilla bean. The finish takes a serious tone of

An unoaked blend of Cinsault, Syrah and Cabernet Sauvignon from youthful Bekaa Valley vines. Meant for consumption within a few years of the harves, this deeply-coloured, vividly fruity style, first produced in 2007, may yet prove to be a ‘keeper’.

This cru bourgeois estate has produced a generously rich wine. Dense tannins and balanced acidity come from a texture that offers dusty tannins and ripe blackberry fruits. Drink from 2021.