GREEK WINE

Local Debina, Vlahiko, and Bekari grapes go through skin contact before fermentation, resulting a light amber orange color. Off-dry, charming sparkling with flavors of baked pear/apple, orange peels, and mountain spices.

Gorgeous dark golden colour with aromas of orange blossom, rose and yeast. Certified organic natural wine.

An organic wine made of 100% Kotsifali grape, a unique Cretan variety. Soft and mellow with a rich aromatic finish. Perfect with lamb!

Pale yellow color and impressive nose with hints of peach and saffron, banana, lemon leaves and pepper. Mouth creamy and tasty, with good acidity and aromatic intensity.

A Red wine from Achaia, Peloponnesos, Greece. Made from Mavro Kalavritino, Cabernet Sauvignon, Merlot.

Rich yeasty nose, aromas of lime, pear and strawberry. mouthfilling creamy mouse with everlasting tiny bubbles in perfect contrast with its refreshing acidity.