The nose opens on an elegant combination of red and black fruit aromas, followed with airing by elegant spice and roasted coffee-bean notes. The palate has ripe red fruit flavors, followed by powerful black fruit mingled with spice and coffee-bean notes.
The nose, potent revealing black fruit aromas with notes of blackberry and black cherry. Black pepper mingled with aromas of cedarwood, vanilla, caramel. Palate starts out complex with good concentration accompanied by elegantly structured ripe tannins.
Very intense and fruity, with notes of forest fruit, combined with spicy notes such as pink peppercorn, bay leaf, rosemary, black truffle, and subtle aromas of roasted coffee bean. The tannins are refined and velvety. Well structured finish.
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