PINOT NOIR

Medium-light color, explosive nose of strawberry, fall leaves and clove with dynamic flavors of warm red fruit, bay laurel, bright cherries and a kiss of toasty oak. This is an amazing complex pinot with great depth, bright richness and length.

Packed with classic Pinot Noir flavors of sweet red fruits – cherry, raspberry and hibiscus. Rich, fruity and lush with subtle spice and tea undertones.

This wine is 100% Pinot Noir, sourced entirely from the Sonoma Coast appellation. Harvested in early September, this Pinot Noir was aged in 100% French Oak, 30% new for 9 months.

Beautifully concentrated with a decidedly complex bouquet. Restrained notes of redcurrant compote and tobacco transition to youthful spice and bramble. The velvety palate blends a kirsch core with an appealing influence of earth and a touch of vanilla.

Bury your nose in the glass and nerd out over aromas of crushed fresh strawberries, hints of licorice and notes of bergamot. In the Bohan you will find an irresistibly delicious wine of great quality, traditional varietal character, and sense of place.

This California red offers aromas and flavors of red cherry and cassis with layered notes of baking spice, savory herbs and dried rose hips. The flavors are elevated on the palate by bright acidity and fine tannins.

Aromas of ripe raspberry, tart bing cherry, plum and white pepper, the palate is light, but explodes with minerality. A beautifully balanced and integrated acidity. Elegant and complex, a lovely spice component which becomes ever present while sipping.

Sonoma, CA- Bursting at the seams with aromas of macerated wild berries and an elegant, soft earth undertone. The flavors combine both sweet and tart, reminiscent of Santa Rosa plums and wild blackberries that grow so commonly in Sonoma Wine Country.

The 2019 Rickshaw Pinot Noir is bold and energetic yet delicate with rich black cherry notes, cola and a hint of vanilla and baking spices. A persistent core of juicy, ripe fruit is balanced by bright acidity.