CABERNET SAUVIGNON

The classic ruby color of this wine is stunning and sets the stage for this robust Cabernet Sauvignon. On the nose, aromas of tobacco, dark chocolate shavings, fresh black currant hints of savory notes.

An exemplary aromatic experience filled with dried minty herbs and lavender. Blackberries, bright cherries, and plums, with hints of leather and tobacco, all intertwine for a wonderfully balanced mouthfeel. Sumptuous yet racy, polished yet spirited.

WE ARE PROUD TO SHOWCASE THIS SPECIAL 50TH ANNIVERSARY CABERNET SAUVIGNON TO COMMEMORATE FIVE DECADES OF FAMILY WINEMAKING IN THE DRY CREEK VALLEY! THIS WILL NOT DISSAPPOINT!

Dark and medium-bodied with black cherries, black berries, currants, and earth on the palate. This is a deep and intense Cabernet .

Caymus has a signature style that is dark in color, with rich fruit and ripe tannins – as approachable in youth as in maturity. Our Cabernet offers layered, lush aromas and flavors, including cocoa, cassis and ripe berries.

Alluring aromas of black Mission fig, black raspberry and chocolate, as well as notes of sage, cardamom, crème brûlée and anise. On the palate, flavors of elderberry, plum, blueberry, red licorice and violet glide across silky tannins for a long finish.

It has an enticing nose of cassis, blackberry, vanilla, sage and spearmint. Upon entry, this wine builds from potpourri and bramble to a bright pop of raspberry on the mid-palate. A juicy finish with chewy tannins and a medium length.

Cranberry and briary aromas with hints of brown butter and clove. This medium bodied wine showcases a rich mix of cranberry and black currant set against a backdrop of lightly toasted oak, leading to a smooth lingering finish of berries and butter.

Aromas of ripe blackberry and boysenberry with hints of dark chocolate and sweet oak. On the palate, dark fruit is balanced by fresh acidity and lush tannins that carry all the way over a lingering, elegant finish—with just a kiss of minerality.

A polished and inviting style, with warm cassis and gently mulled plum fruit flavors gliding through atop pretty mocha, singed vanilla and loam accents, while a gentle savory echo adds range through the finish.

Expresses captivating aromas of mocha, ripe berries, violets, and blackcurrant, intertwining layers of subtle black pepper, toasted oak and rich vanilla. On the palate layers of ripe blackberry. Round and luscious mouthfeel is accented by soft tannins.

Earthy aromas and flavors of cherry lozenge, glazed beets, succulent plum, roasted nuts, ginger, and allspice. With a velvety, vibrant, dry-yet-fruity medium-full body and a smooth, elegant, long finish with earthy tannins and moderate oak flavor.

On the nose is toasty oak, dark bramble and hints of roasted coffee. The palate delivers jammy black cherry, dark plum and a finish of toasty oak.

The nose is quite pretty, black flowers, cassis, plum, cocoa nib, oak spice and mint. On the palate this is moderate in weight for a Cab with a mix of blue and black fruits, cocoa nib, blue and black fruits and mixed spices.

The ideal growing season of 1997 resulted in a Cardinale wine of great depth and structure. Showcasing its extraordinary mountain vineyard sources. A beautifully balanced, powerhouse wine with rich aromas and dark fruit flavors.

Delivers expressive aromas of ripe raspberry, dark cherry and blackberry along with hints of cedar and spice. The mid-palate is pleasant and round with flavors of dark chocolate, plum, dried fruit and toasted oak. The finish is rich and lingering.

Cherry, raspberry and dried herb aromas laced with hints of vanilla and tobacco. The palate has a velvety texture with intense flavors of black cherries and blackberries. Dried herbs and spice linger through the long, spice-kissed finish.

Rich and full-bodied with bold flavors and aromas of dark fruits such as blackberry, cassis, plum, and black cherry accented by spicy, earthy loam.