Montille have been biodynamic farming since 2005. Their Pommard is Vivacious and fleshy, with notes of dark cherry, raspberry, spiced poached plum and pomegranate. The palate is medium-bodied with fine tannins and good minerality.
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Montille have been biodynamic farming since 2005. Their Pommard is Vivacious and fleshy, with notes ..
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