This Zinfandel blend then erupts in your mouth with raspberry liquor, Dutch cocoa powder, blackberry cobbler, cinnamon, and cedar with hints of rosemary and roasted Poblano chilies. The wine lingers on your palate with the combination of fruit, spice, and oak adding to its full bodied nature and mouth filling tannins. Then on the finish, flavors develop into mocha latte, toasted marshmallow, sweetened cranberry, white pepper, and deep roasted French oak.
|At Don Sebastiani & Sons, we strive to produce quality wine at an approachable price, regardless of the outcome of a particular growing season. Our winemaker Greg Kitchens works to create great wines that our customers identify as a reliable purchase. Kitchens has developed a distinctive character for each one of our brands. Each wine’s individual profile evolves with changes in established vineyard relationships, available fruit and flavor trends in the industry. Our winemaking approach at Don Sebastiani & Sons is to consistently create noteworthy wines in a style which is recognizably our own.